Experience the Bazaar Ramadan Buffet @ Spoon, G Hotel Kelawai, Penang

By : Chha

G Hotel welcome everyone to G Hotel Kelawai to experience their Bazaar Ramadan Buffet dinner which will be held at Spoon at Level 2 of G Hotel Kelawai. Transforming this amazing place into a Ramadan vibe with some local touch for both its ambiance and food making Berbuka Puasa here at G Hotel this year something to look forward to.

G Hotel Kelawai extends a heartfelt invitation to all to experience the vibrant tapestry of Malay heritage at Spoon. Immerse yourself in a culinary voyage that pays homage to the essence of Ramadan with the lavish Iftar buffet dinner, showcasing an array of Malaysia's finest culinary treasures.

For breaking fast this year, dive directly into the buffet dinner Mains Section where there are food like Cereal Prawn, Mutton Curry, Chicken With Coconut Sauce which is the famous Ayam Rendang, Fish Head Curry also known as Kari Kepala Ikan, Telur Kurma, Sambal Ikan Bilis and Petai, Stir Fried Black Pepper Beef, Egg Foo Yong with Prawn, Mapo Tofu, Sayur Masak Lemak and Sohun, Crispy Noodles with Seafood, Tomato Rice and many more where it allows guest to fill up their tummy with as much food as possible base on the choice of their liking.

Cereal Prawn

Mutton Curry

Chicken With Coconut Sauce

(Ayam Rendang)

Fish Head Curry

( Kari Kepala Ikan )

Telur Kurma

Sambal Ikan Bilis and Petai

Stir Fried Black Pepper Beef

Egg Foo Yong with Prawn

Mapo Tofu

Sayur Masak Lemak and Sohun

Crispy Noodles with Seafood

Tomato Rice

Other than the mains, guest can also begin your culinary exploration with an array of delightful options to kickstart your Ramadan feast. Food like Squid, Prawn, Beef, Chicken, Corn, Vegetables, Lobster, Chicken Sausage, Beef and Chicken Satay, Pais Ikan will leave you spoilt for choice.

Squid and Prawn

Beef and Chicken

Corn and Vegetables

Lobster

Chicken Sausage

Beef and Chicken Satay

Pais Ikan

To bring in the Ramadan mood, G Hotel Kelawai also prepare many different stalls that serve different food. These stalls bring in the Bazaar Ramadan vibe exactly like those out in the street serving some really tasty street food. Get ready to indulge in a lavish Malaysian feast at the lively show kitchen, where G’s talented chefs showcase their skills at live cooking stations. Experience the flavours of Char Koay Teow, Gulai Kawah Batang Pinang and Asam Laksa like never before. Also, don't miss out on the star dish which is the Shawerma, a renowned Middle Eastern delight featuring chicken marinated for 24 hours in yogurt, mint and an array of aromatic spices. Served with soft rolls and pita bread, it's truly something special !

Shawarma

Noodles Station

Char Koay Teow, Asam Laksa

Signature Gulai Kawah Daging Pinang

Indulge in the comforting embrace of bubur lambuk, a traditional chicken or beef porridge infused with fragrant spices and coconut milk. Crafted with a unique flair, these traditional favourites are sure to tantalise your taste buds and evoke cherished memories of home-cooked meals shared with loved ones. Also sip on the hot yet satisfying Gear Box Soup which is only available during the Ramadan Buffet dinner.

Bubur Lambuk

Soup Gear Box

To extend further on the selection of soup this year, G’s team of culinary experts have come up with a selection of authentic soups, a hallmark feature of G Hotel Ramadan buffet, presenting various options including chicken, beef or mutton variations. Each soup is prepared through a slow boiling process using traditional recipes and a harmonious blend of aromatic spices such as cinnamon stick, fennel seeds, star anise, cloves, and fenugreek. The enticing aroma of your entree is sure to leave you craving for another or more bite.

Soup

Soup Kambing

Soup Daging

Soup Ayam

What really interest me is their special Signature Ayam Pasu where a whole chicken is bring cooked on top of a big vase, this style of cooking give the chicken a smoky taste while keeping it juice on the inside which is really tasty in my opinion.

Signature Ayam Pasu

Experience the epitome of a Ramadan buffet at G Hotel carving section, where the spotlight shines on the illustrious Kambing Golek. This culinary masterpiece features lamb marinated with a carefully guarded blend of spices which including black pepper, shallots, garlic and cumin, ensuring a burst of exquisite flavors in every mouthful. Slow roasted to perfection, the lamb maintains its tender and juicy interior, while boasting a crisply golden exterior that adds to its overall allure. Elevate your dining experience by pairing it with the chef's special condiment an enticing mix of black pepper sauce, coleslaw, minted yogurt, and brown sauce. Indulge your palate further by exploring the Panggang Station offerings, featuring succulent beef steaks, tender squid, flavourful chicken, and fresh fish. Each element is meticulously prepared to provide an unforgettable dining experience, making G Hotel Ramadan buffet truly exceptional.

Tune things down a little with something light after having all the heavy Main Course with G Hotel's specialty dish to vibrant flavours of Malay cuisine is the selection of 15 over types of ulam-ulaman, a delightful assortment of local salads showcasing the freshest ingredients and bold flavours. From the refreshing crunch of Kerabu Kacang Botol to the tantalising tang of Kerabu Kaki Ayam, each dish is thoughtfully paired with condiments like sambal belacan and air asam, adding depth and complexity to every bite. Also, treat yourself to beloved local snacks such as Cucur Udang and Pisang Goreng, expertly crafted to perfection with a crispy exterior and a fluffy, flavourful interior.

Pisang Gorang, Sweet Potato Goreng, Cucur Udang

Waffles

Nasi Kerabu

Kerabu Kacang Botol

Kerabu Kaki Ayam

Assorted Cheese Platter

Conclude your gastronomic journey with a visit to G's esteemed pastry chefs, masters in seamlessly blending traditional Malay desserts with a contemporary twist. Immerse yourself in an expansive array of irresistible mini cakes, assorted kuih and the iconic Sago Gula Melaka which is a must try traditional Malaysian dessert crafted from sago pearls, coconut milk and palm sugar.

For those yearning for a respite from intense flavours, relish the invigorating mango pudding and a selection of fresh fruits. Alternatively, indulge in the velvety richness of our Chocolate Brownie, served alongside a tempting Chocolate Fountain. Both adults and children alike can delight in dipping marshmallows and fruit skewers into the indulgent pool of chocolatey goodness. And let's not forget G Hotel's luscious ice creams available in an array of delightful flavours.

Bubur Kacang Hijau

Banana Struddle Puff

In making sure that everyone who attend the Buffet Dinner at G Hotel Kelawai gets their share of every food that is serve during the Buffet, G Hotel prepare an endless flow of food, drinks, fruits and dessert that comes in variety of choices for everyone to choose from. There are Pandan Layer Cake, Strawberry Delight Cake, Strawberry Cake, Coconut Tart, Pudding and more from their Dessert section.

Freshly cut fruits are also available for anyone who love to get some vitamins into their daily diet and also some green from the salad bar.

These delectable treats are perfectly complemented by a choice of hot beverages like Teh Tarik or refreshing options such as Air Bandung, Air Buah Kurma and Ice Lemon Tea. Elevate your dessert experience at G and savour the harmonious fusion of tradition and innovation in every delightful bite.

This Ramadan season, SPOON presents a culinary masterpiece featuring traditional Malay and Asian flavours. Ramadhan Buffet Dinner at SPOON is available for RM 148.00 nett daily from 22 March until 7 April 2024 with special pricing of RM 103.00 for senior citizens and RM 74.00 for children aged 6 to 12 years old. In addition, there is an early bird offer of RM 99.00 nett for those who book in advance. Visit www.ghotel.com.my or contact +6 04 - 238 0000 for bookings or further information about SPOON and other G Hotel Kelawai offers.

Summary :

Available :

22 March - 7 April 2024

Price :

Adult : RM 148.00

Senior Citizens : RM 103.00

Children : RM 74.00 (Age 6 - 12 years old)

Booking :

+6 04 - 238 0000

Address :

G Hotel Kelawai

2 Persiaran Maktab,

10250 Penang,

Malaysia..

Email :

g4u@ghotel.com.my

GPS Coordinate :

5.435498, 100.309963

Map :

https://maps.app.goo.gl/uD5tNt6QGjDua4jm8

Posted Date : 27 March 2024

Posted Time : 7.39 am